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Roasted Sweet Potatoes with Honey and Cinnamon
From Statesboro Market2Go
<p>Local honey and local produce combine for a sensational side dish! Please consider leaving a picture or comment if you decide to try this recipe!</p>Source: foodnetwork.com (Entered by Ariana Giddens)
Serves: 4
Vegetarian!
Ingredients
4
Sweet potatoes (peeled and cut into 1 inch cubes)
1/4 cup
Olive oil
Plus a bit more for serving
1/4 cup
Honey
Salt & pepper to taste
2 teaspoons
Cinnamon
Step by Step Instructions
- Preheat oven to 375. Lay the sweet potato cubes put in an even layer on a roasting tray.
- Drizzle the cubes with oil, honey, salt, pepper, and cinnamon.
- Roast for 25 to 30 minutes, then remove the cubes and drizzle them with a bit more oil before serving.